Wijaya Pepper Powder-250gm

Wijaya Pepper Powder is suitable for preparing traditional South Asian dishes as well as many international recipes. Add it to vegetable curries, lentil dishes, soups, sauces, stir-fries, meat preparations, and seafood recipes to create a balanced, peppery flavour.

Whether you are preparing a family meal or experimenting with new recipes, this ground black pepper is a practical addition to your spice collection.

Available at Friday Supermarket Japan, Wijaya Pepper Powder is a useful pantry staple for home cooks who enjoy flavourful everyday meals.

Bring extra flavour and aroma to your cooking with Wijaya Pepper Powder, a versatile spice made from ground black pepper seeds (Piper nigrum). Black pepper is widely used in kitchens around the world because of its distinctive peppery taste, warm aroma, and ability to complement a wide variety of ingredients.

According to the manufacturer, Wijaya Pepper Powder is produced using selected pepper seeds sourced from the Kandy and Matale districts of Sri Lanka. The pepper seeds are checked for fungal infestation and other impurities before grinding. The finished product is packed in laminated pouches designed to help preserve its freshness and flavour.

What Is Wijaya Pepper Powder Used For?

Wijaya Pepper Powder can be used in a variety of recipes.

1. Curries

Add a small amount to vegetable, chicken, mutton, or fish curries to enhance their flavour.

2. Soups

Mix into vegetable soup, chicken soup, lentil soup, or creamy soups for a warm, peppery taste.

3. Meat and Chicken

Use black pepper in marinades for chicken, beef, or mutton before grilling, roasting, pan-frying, or cooking in a curry.

4. Seafood

Season fish, prawns, and other seafood dishes with black pepper to complement their natural flavours.

5. Vegetables

Sprinkle over sautéed vegetables, roasted potatoes, mushrooms, or stir-fried vegetables.

6. Eggs

Add a pinch to scrambled eggs, omelettes, or boiled eggs.

7. Sauces and Dressings

Mix into savoury sauces, salad dressings, and homemade marinades.

8. Rice and Noodle Dishes

Use in fried rice, vegetable noodles, stir-fried noodles, and other savoury rice dishes.

Recipes Using Wijaya Pepper Powder

Recipe 1: Pepper Chicken

Ingredients

• 500 g chicken
• 1 teaspoon Wijaya Pepper Powder
• 1 onion, finely chopped
• 1 tablespoon ginger-garlic paste
• 2 tablespoons cooking oil
• ½ teaspoon turmeric powder
• Salt to taste
• A little water
• Fresh coriander, optional

Method

1. Heat the oil in a pan and sauté the chopped onion.
2. Add the ginger-garlic paste and cook briefly.
3. Add the chicken, turmeric, salt, and Wijaya Pepper Powder.
4. Mix well and cook until the chicken is lightly browned.
5. Add a little water, cover, and cook until the chicken is thoroughly cooked.
6. Garnish with fresh coriander and serve with rice, roti, or naan.

Recipe 2: Pepper Vegetable Soup

Ingredients

• 2 cups chopped mixed vegetables
• 3 cups vegetable stock or water
• ½ teaspoon Wijaya Pepper Powder
• 1 small onion
• 1 teaspoon cooking oil
• Salt to taste

Method

1. Heat the oil in a saucepan.
2. Add the chopped onion and cook until softened.
3. Add the vegetables and stock or water.
4. Simmer until the vegetables are tender.
5. Add Wijaya Pepper Powder and salt.
6. Stir well and serve warm.

Recipe 3: Black Pepper Fried Rice

Ingredients

• 2 cups cooked rice
• 1 cup mixed vegetables
• ½ teaspoon Wijaya Pepper Powder
• 1 tablespoon cooking oil
• 1 tablespoon soy sauce, optional
• Salt to taste
• 1 egg, optional

Method

1. Heat the oil in a pan or wok.
2. Add the vegetables and stir-fry until tender.
3. Add the egg, if using, and cook thoroughly.
4. Add the cooked rice, pepper powder, soy sauce, and salt.
5. Stir-fry until everything is heated through.
6. Serve hot

Why Choose Wijaya Pepper Powder?

Choose Wijaya Pepper Powder to add a familiar, peppery flavour to everyday meals. Made from ground black pepper seeds, it is a versatile seasoning that works well in traditional curries, soups, sauces, marinades, meat dishes, seafood, and vegetables.

Reasons to choose it:

Find Wijaya Pepper Powder at Friday Supermarket Japan and make it part of your everyday cooking essentials.

Versatile seasoning: Suitable for a wide variety of savoury recipes.

Distinctive flavour: Adds a warm, sharp, peppery taste.

Easy to use: Ground powder can be added directly during cooking.

Simple ingredient: The manufacturer lists 100% ground black pepper seeds.

Everyday convenience: A useful spice for home kitchens and regular meal preparation.

Find Wijaya Pepper Powder at Friday Supermarket Japan and make it part of your everyday cooking essentials.